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Wednesday, July 25, 2007

Choc-Tipped Butter Shortcake


Last Thursday, i tried a new recipe and it really got me enthralled!

The savoring of it was superb and I was deeply impressed that i could make such a nice biscuit on the first try;D

Just a simple recipe and yet it tasted so well *happy*

Mama-lemon got excited too and wanted me to bake it for the coming CNY. I told her that i needed more practice to ensure the consistency of my baking technique... haha:P

Overall, the cookie is not buttery (fairly light) and the texture is crispy on the crust and melts in your mouth.

So that explains why i wanted to bake more of them so soon!

Thus today, i decided to employed a kitchen assistant to help me and she's none other that my 3rd sis -who is currently in the list of 'free-loaders' in my household & going to start work on 1st August. We begun work at 6pm after mama-lemon finished using the kitchen for dinner and worked through the hour.

Blur me (again)!
I weigh the butter incorrectly and forgot to add in the flour gradually -_-*

So, the heavenly taste of it did not occur this time round:P

To make up for the lost, i've paid much more attention to the decoration and hope that it will conceal the buttery taste of it *ssshshhhhh*

Here's Presenting to You...
Mudita's Bakes:

Resembling éclairs & donuts!


Last but not least, nice packaging do count! *wink*
Saving a little for you too! There you go...

*Enjoy my little treat just for you!*


喜 Muditā adds colours to your life!
1:17 AM




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